Hello Everyone!
This past weekend I went
out for a little post-birthday dinner to Fridays with some friends and it
occurred to me that our outing would make a great blog post! Eating out while
you’re following a fitness program or just trying to be healthy is hard! It is
far easier to plan and stay disciplined in the comfort of your own home or lunch
bag. When eating out, you don’t have the benefit of knowing how your food was
prepared and even when you make a good choice, the portions are often 2-3x what
you should eat in one sitting. I implemented some tips that I wanted to share
for eating out with success!
1.
Choose the Restaurant on
Purpose.
You have the power here,
especially if the meal is in celebration of you, like a birthday dinner. You are asked where you would like to go. Try to stick to healthy restaurants, or
eateries that offer healthy menu options. Now, of course, it isn’t always the
case where you can control the location choice, but in those cases, I would
honestly defer to tip #4.
2.
Research Online Menu.
Now that you’ve chosen
the restaurant, it’s time to scope out what they have to offer. Many
restaurants post their menus online and I highly encourage that you take a look
and plan out your meal in advance. The worst is being rushed to order by that
irritable waiter tapping his pen against his notepad. On the other hand, you don’t
want to be the “picky” friend that delays the order because you’re taking too
long to decide. For me, I load my meal into MyFitnessPal so I can easily track
the macros. It allows you to search menu items from nearby restaurants so I
can add them to my food diary hassle free. Planning your food choices
beforehand will lessen the stress and set you up for success.
3.
Don’t Be Afraid to Change
it Up.
I don’t want you to feel
like eating out is limited to ordering a boring salad. Pre-planning also
enables you to choose a meal that you can customize or make substitutions.
Don’t be afraid to ask if you can swap out the loaded mashed potatoes for
lemon-butter broccoli (which is what I did at Fridays). And don’t ever let
anyone make you feel like a bother for switching sides, getting sauce on
the side, or asking to eliminate an ingredient entirely! After all, you are the
patron and you have the right to customize your experience.
4.
Do the Best You Can.
As I mentioned in tip #1,
it is not always feasible to control the restaurant you go to and sometimes,
even then, the “healthy options” are still equaling up to thousands of
calories. What do you do then, Maya??? The best you freakin’ can! Remember,
eating out is not a regular practice for you and you’re celebrating! I
subscribe to the school of thought that says, don’t deny yourself and enjoy in
moderation. For example, I ordered shrimp cocktail (±200 calories) and spinach
and artichoke dip appetizers, which was shared between three people. My entrée
was the Sizzling Chicken & Shrimp (listed at over 1,000 calories!) but I
swapped out the mashed potatoes for broccoli and didn’t eat both servings of
meat that came with the meal. I was prepared for what I was going to eat as
well as the caloric values. I made sure I was consistent in my workout schedule
and meal plan for the week so that this one indulgence would not make or break
me. Think about it as one blip on a radar screen, the scanner goes around
smoothly not finding any anomalies and then “beep” there’s one, but then after that
everything goes radio silent again.
These 4 tips for eating
out with success are sure to help keep you focused while enjoying life! What
are some ways you stay on track when eating out? Drop a comment below!
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